If you love seafood -- especially oysters -- as much as I do, then you probably feel that the fresher the better, and from what I’ve seen it would be hard to find any fresher entree choices than those at Boss Oyster in Apalachicola, Fla.
Nestled in the armpit of the gulf on the Florida panhandle, Apalachicola has long been one of my favorite small towns in the United States, but I never really had an opportunity to stop there prior to our honeymoon road trip last spring. Somehow, I convinced Punky that this quaint, quiet harbor town on Apalachicola Bay -- famous for its gulf oysters -- was worth taking the long way from Walt Disney World to Pensacola Beach. We were rewarded with one of the most memorable dining experiences of our entire trip.
Nestled in the armpit of the gulf on the Florida panhandle, Apalachicola has long been one of my favorite small towns in the United States, but I never really had an opportunity to stop there prior to our honeymoon road trip last spring. Somehow, I convinced Punky that this quaint, quiet harbor town on Apalachicola Bay -- famous for its gulf oysters -- was worth taking the long way from Walt Disney World to Pensacola Beach. We were rewarded with one of the most memorable dining experiences of our entire trip.
Boss Oyster is a waterfront restaurant located, appropriately enough, on Water Street not far from Apalachicola’s downtown strip along U.S. Highway 98. It’s one of several dining options on Water Street, but you’re not likely to miss the sign or the building.