I still have a lot of catching up to do to cover the
various places I visited this summer.
For instance, I tagged on a little side trip to DeKalb, Ill., on my way
back from the Algonquin Art Fair around July 1.
Why DeKalb, you ask? Because a
former travel companion attended Northern Illinois University there, and I
thought it would be a nice bonus to check out the place on our way back. I like to think I do have some nice qualities
that manifest themselves once in a while.
Anyway, this posting is not about NIU or other points in
DeKalb, although I did find a great bargain on Tito’s Vodka and stocked up on
Old Style beer at American Liquors near the campus. Actually, most prices there were pretty
reasonable. College kids have a limited
budget, you know.
I continue to digress, because after we drove around the
campus, we waited out the opening of the restaurants along the main drag of
downtown to grab an early dinner and, since I was still feeling my Mexican
restaurant mojo, decided to try
Eduardo’s.
Eduardo’s is apparently on offshoot of an older Mexican
restaurant standby from DeKalb’s past, Rosita’s. They’ve made Eduardo’s a more modernized
version of the original, with a large, well decorated formal dining area as well
as a nice spacious bar area off to the right when you walk in. Guess where we sat?
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A nice spacious seating area in the bar room, with several TVs for a sports bar feel. Cater to the masses, I suppose. |